Spend the Holidays at Rowena's Inn on the River

“Christmas isn’t a season, it’s a feeling”

Where old world charm meets new world, host your Holiday Event amidst the magic of our colonial inn!

Scenic river and mountain views, and fireside dining, with two menus to choose from.

Credit: Colla Films



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Classic Old-Fashioned Turkey Dinner

Squash Soup
roasted butternut, walnuts, fried sage, cream
- or - 

Pear Salad
baked Bosc pear, candied pecans, goat cheese, blue cheese, balsamic vinaigrette


Herb & Lemon Roasted Turkey
mashed potatoes, traditional stuffing, roasted brussel sprouts, honey roasted carrots, cranberry sauce


Warm Ginger Caramel Spiced Cake
ginger cake, chantilly cream, fruits

Betty Anne’s Holiday Dinner

Squash Soup

roasted butternut squash, fried sage, walnuts, cream

- or -

Rowena's Christmas Salad
spring mix, mandarin oranges, dried cranberries, pomegranate seeds, feta cheese, candied pecans, creamy poppy seed dressing


Glazed Kassler Smoked Pork Loin

herb-roasted potatoes, braised cabbage, roasted carrots, wild mushrooms demi

- or -

Braised Beef Short Rib
mashed potatoes, broccolini, roasted carrots, braised jus

- or -

Seafood & Butternut Squash Ravioli
salmon, prawns, scallops, lemon tarragon cream sauce, winter vegetables, parmesan cheese, fried basil


Harvest Pumpkin Cheesecake

Chantilly cream, berries coulis

- or -

Sticky Toffee Pudding
ice cream, caramel sauce

Rowena’s Inn on the River:

All parties will be hosted in the Upper and Lower Drawing Rooms.
Facility fees are for up to 40 people.
Monday – Thursday $350 | Friday-Sunday $550

Note: Prices are subject to 20% gratuity and applicable taxes.



Contact Cara Elliot to book your party today!
cara@sandpiperresort.ca or 604.796.1000 (extension 226)