Spend the Holidays at Rowena's Inn on the River
TWO MENUS TO CHOOSE FROM
OPTION 1 MENU | served plated
CLASSIC OLD-FASHIONED TURKEY DINNER
Artisan Mixed Breads
whipped herb butter
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Squash Soup
roasted butternut squash, walnuts, crisped sage, cream
- or -
Pear Salad
baked Bosc pears, candied pecans, goat cheese, blue cheese, balsamic vinaigrette
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Herb & Lemon Roasted Turkey
mashed potatoes, traditional stuffing, roasted brussels sprouts, honey-roasted carrots, cranberry sauce
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Warm Ginger Caramel Spiced Cake
ginger cake, Chantilly cream, fruit
$95 PER PERSON
OPTION 2 MENU | served plated
BETTY ANNE'S HOLIDAY DINNER
Squash Soup
roasted butternut squash, walnuts, crisped sage, cream
- or -
Rowena's Christmas Salad
spring mix, Mandarin oranges, dried cranberries, pomegranate seeds, feta cheese, candied pecans, creamy poppy seed dressing
Glazed Kassler Smoked Pork Loin
herbed-roasted potatoes, braised cabbage, roasted carrots, wild mushroom demi glaze
- or -
Braised Beef Short Rib
mashed potatoes, broccolini, roasted carrots, braised jus
- or -
Seafood & Butternut Squash Ravioli
salmon, prawns, scallop, lemon tarragon cream sauce, winter vegetables, Grana Padano parmesan, crisped basil
Harvest Pumpkin Cheesecake
Chantilly cream, berries coulis
- or -
Sticky Toffee Pudding
vanilla ice cream, caramel sauce
2022 FACILITY FEES
Rowena’s Inn on the River:
Intimate Fireside Private Dining for up to 40 people.
Monday – Thursday $350 | Friday-Sunday $550
Note: Prices are subject to 18% gratuity and applicable taxes.
$95 PER PERSON